150 GM
450 GM
1.8 KG
Yolida is a premium grade low-fat unsweetened yogurt, and has become well-known all over Thailand for its quality and health benefits. It is naturally set and unstirred. It has a stiff, thick, full-bodied and smooth texture. It has a natural sour taste and fresh delicate yogurt smell and flavour. Yolida is made in a special process by adding healthy live active bacterial culture after the milk has been pasteurized, and then allowing it to ferment directly in the container. This preserves the live active nature of the healthy bacteria that have been added.
These good bacteria have many health benefits, particularly on the gastro-intestinal system. Such good bacteria, as in Yolida, have been shown to stimulate infection-fighting white cells in the bloodstream, which helps prevent the growth of harmful bacteria that can cause infections and disease. These good active bacteria have been shown to have a preventative affect on colon cancer and some other types of cancer as well. In this way, the live active bacteria in Yolida help strengthen the body’s overall immune system.
Yolida live active bacteria culture also aids in digestion and promotes increased absorption of calcium and protein. Yolida yogurt is high in both calcium and protein, and at the same time, low in fat and cholesterol.
Yolida comes in two convenient retail sizes of 450 gm and 150 gm cups. The larger family size also comes with a plastic lid which can be conveniently used to seal the container with any remaining portion. This can then be left in the refrigerator for consumption later. Yolida is also available in the larger bulk size of 1.8 kg for supply to our food service customers.
You can enjoy Yolida straight from the container “as is”, at any time of the day or night. You can also mix in any of your favourite flavourings such as cereals or muesli, fresh fruits, preserves or honey. You can also use Yolida as an ingredient in salad dressings, tzatziki sauce, or mixtures for marinating meats.
These good bacteria have many health benefits, particularly on the gastro-intestinal system. Such good bacteria, as in Yolida, have been shown to stimulate infection-fighting white cells in the bloodstream, which helps prevent the growth of harmful bacteria that can cause infections and disease. These good active bacteria have been shown to have a preventative affect on colon cancer and some other types of cancer as well. In this way, the live active bacteria in Yolida help strengthen the body’s overall immune system.
Yolida live active bacteria culture also aids in digestion and promotes increased absorption of calcium and protein. Yolida yogurt is high in both calcium and protein, and at the same time, low in fat and cholesterol.
Yolida comes in two convenient retail sizes of 450 gm and 150 gm cups. The larger family size also comes with a plastic lid which can be conveniently used to seal the container with any remaining portion. This can then be left in the refrigerator for consumption later. Yolida is also available in the larger bulk size of 1.8 kg for supply to our food service customers.
You can enjoy Yolida straight from the container “as is”, at any time of the day or night. You can also mix in any of your favourite flavourings such as cereals or muesli, fresh fruits, preserves or honey. You can also use Yolida as an ingredient in salad dressings, tzatziki sauce, or mixtures for marinating meats.
WHY YOLIDA?
Low FatLow Cholesterol
Good Source of Protein
High Calcium
Good Source of Vitamin B2
Yolida ProBio
Unsweetened 120 GM
Lower Sugar 120 GM
Yolida ProBio is a new probiotic yogurt developed by Sunrise Dairy Limited. Probiotics are microorganisms that are live and active and provide health benefits to those who consume them in adequate amounts.
Yolida Probio is an excellent probiotic food which has a very high volume of health-promoting microorganisms, comprising live and active probiotic bacteria. These probiotic bacteria include Lactobacillus Acidophilus, Bifidobacterium Lactis and Lactobacillus Paracasei.
Studies by internationally recognized research institutions, have confirmed the health benefits of these probiotic bacteria. These benefits include significant improvements in digestive health and strengthening of the human immune system.
Most yogurts on the market today are of the “stirred” type, and are produced by fermentation in the vat. These stirred yogurts may require heating prior to filling in the container, a process which tends to kill off many of the good bacteria, and therefore causing the health benefits to be lost. In contrast, Yolida ProBio is produced in a special process by adding live and active probiotic bacteria after the milk has been pasteurized. The yogurt is then fermented directly in the cup, and immediately sealed in a hygienic way. This allows for the good health-promoting bacteria to remain live and active, and the natural probiotic benefits of the bacteria are maintained. This is why the curd in all Yolida yogurt, including Yolida ProBio is stiff and in “set” form.
Yolida Probio is an excellent probiotic food which has a very high volume of health-promoting microorganisms, comprising live and active probiotic bacteria. These probiotic bacteria include Lactobacillus Acidophilus, Bifidobacterium Lactis and Lactobacillus Paracasei.
Studies by internationally recognized research institutions, have confirmed the health benefits of these probiotic bacteria. These benefits include significant improvements in digestive health and strengthening of the human immune system.
Most yogurts on the market today are of the “stirred” type, and are produced by fermentation in the vat. These stirred yogurts may require heating prior to filling in the container, a process which tends to kill off many of the good bacteria, and therefore causing the health benefits to be lost. In contrast, Yolida ProBio is produced in a special process by adding live and active probiotic bacteria after the milk has been pasteurized. The yogurt is then fermented directly in the cup, and immediately sealed in a hygienic way. This allows for the good health-promoting bacteria to remain live and active, and the natural probiotic benefits of the bacteria are maintained. This is why the curd in all Yolida yogurt, including Yolida ProBio is stiff and in “set” form.